chocoMe Raffinée Milk Chocolate Top 50 Foods in the World

chocoMe Raffinée Milk Chocolate "Top 50 Foods in the World"

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This 120 g (4.23 oz) chocoMe Raffinée truffle/bonbon chocolate variety consists of Piemonte hazelnuts covered in ground Ethiopian Harrar coffee and hazelnut-flavored milk chocolate.

We tuned this 41% milk chocolate creation to perfect harmony with finely ground Harrar Arabica coffee from Ethiopia and silky smooth hazelnut cream.  We cast the world-famous hazelnuts from Piemonte in Italy into the embrace of this exciting chocolate mass. 

This amazing & unique chocoMe concoction was awarded TOP 50 FOODS in the world at the London Great Taste Awards and by the universally-known Academy of Chocolate!